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观察绿豆芽的生长过程日记

发表时间:2024-04-08

观察绿豆芽的生长过程日记汇编。

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观察绿豆芽的生长过程日记 篇1

20xx年9月12日星期二晴

今天,老师告诉我们,一把绿豆就可以泡出豆芽来。老师在课堂上说出这句话时,我还有些半信半疑,回到家我决定试一下。我拿出了一个硬纸做的月饼盒,把家里剩余的绿豆都拿出来,倒在月饼盒里,倒了一点清水。心想:如果绿豆能泡出豆芽的话,那以后就可以不用买豆芽了。

20xx年9月13日星期三阴

今天早上,我直接从床上“瞬间漂移”到绿豆面前,它们已经比昨天大了一倍,而且还长出了一根根小芽。

20xx年9月14日星期四晴

今天,我一如往常地来到绿豆面前。虽然小芽变长了一点,可是它们变紫了,我问了一下妈妈,原来是里面的水变成水蒸气,缺水导致的.,还有就是没有盖上抹布,见光了,听完我就把湿抹布盖到豆芽上。

20xx年9月15日星期五晴

今天,我来到绿豆面前,发现绿豆已经变成豆芽了,它们长成了身高10厘米的豆芽森林。

我成功了,我感受到了劳动带给自己的快乐,也感受到了劳动的不容易。

观察绿豆芽的生长过程日记 篇2

星拱小学304班 曹文琪

2020年11月12日星期二 天气晴

今天早上我起得很早想看看绿豆宝宝成了什么样,是不是已经都已经变了又白又胖了。我来厨房一看原来它们个个都长出了白色小嫩芽。我把它们铺在一块白布上放在外面就去上学了。

下午放学回到家,我来 到厨房想吃个水果发现我的绿豆宝宝在台子上面,而且只剩下几颗了,我很不开心的问妈妈:“我的绿豆宝宝怎么回事?”妈妈却说:“太阳把它晒没了,又被风吹跑了一些。”我听了妈妈的话又看看仅有的几颗绿豆宝宝,趴在桌子上伤心的哭了起来。妈妈不停的安慰我:“做什么哪有一次就成功的,我们要吸取失败的教训。”妈妈还说:“今天太阳那么大而我却把绿豆宝宝放在外面暴晒,的要放在阴凉的地方才行。”妈妈教我的绿豆宝宝的种植方法。我听到妈妈的话,不再伤心我开始写起了作业。

我想我的绿豆宝宝是不是会比同学们晚一些呢?我的绿豆宝宝是不是会比大家小一些呢?总之现在我很不开心。我越看绿豆宝宝就越伤心。可是哭有什么用呢?我告诉自己一定要更加细心照顾剩下的绿豆宝宝。

观察绿豆芽的生长过程日记 篇3

第三天晚上一回家,我第一件事就是看我的绿豆宝宝。哇塞!绿豆宝宝已经长这么大了,我不禁吃惊,把绿豆宝宝用棉签夹起来,放在桌上,仔细观察。我发现绿豆宝宝的芽儿比昨天更长了,像一只只小蝌蚪一样,这些芽儿足有以厘米长呢!苗白色的,很脆弱,容易弄断,刚开始的苗没有叶子,光秃秃的,和茎一样,茎也光秃秃的。

通过这次观察绿豆,我懂得了只要你仔细观察一样东西,会从中学到不少知识。还学会了干什么事情都要有耐心。

……

观察绿豆芽的生长过程日记 篇4

10月1日星期四晴

Thursday, October 1st Sunny

今天上午,老师布置我们观察绿豆的生长过程,于是回家我便开始动手培养绿豆了。我在一个玻璃杯里放了一张餐巾纸,然后倒了些水,洒上我精心挑选的绿豆。

This morning, the teacher assigned us to observe the growth process of mung beans, so I started to cultivate mung beans when I got home. I put a napkin in a glass, then poured some water and sprinkled my carefully selected green beans.

晚上,小豆饱胀起来了,像吃了“增胖剂”一样的绿胖子,摸上去软绵绵的。个别的小绿豆的豆壳上裂开了一条小缝,露出雪白的身体,像一个个裂开嘴巴、露出白牙的娃娃。

In the evening, Xiaodou is full and puffy, like a green fat man who has eaten "fattening agent", and feels soft. The bean shells of individual small mungbeans split a small crack, revealing their white bodies, like dolls with their mouths open and their white teeth exposed.

10月2日星期五晴

Friday, October 2 Sunny

中午,豆子的体积有原来两倍多大了,那原本紧裹着的绿衣裳被撑破满分作文网了,露出了白白胖胖的肚皮,两片豆瓣微微翘起了尾巴。胖乎乎的豆子加上一个小尾巴,多像英文字母“Q”啊。

At noon, the size of beans was more than twice as big. The green clothes that were originally tightly wrapped were broken, revealing a white, fat belly, and two pieces of bean petals slightly cocked their tails. The chubby bean with a small tail looks like the English letter "Q".

10月3日星期六晴

Saturday, October 3 Sunny

有些豆子已经脱下了绿色的外套,换上一身雪白雪白的衣裳,“小尾巴”又长了一些。

Some beans have taken off their green coats and put on snow-white clothes. The "little tail" has grown a little longer.

10月5日星期一晴

Monday, October 5 Sunny

两片嫩黄的豆瓣之间吐出了嫩黄的叶子,叶子是合拢的。嫩黄的叶子慢慢张开,就像一把小剪刀,又像小字母“V”,叶子逐渐变成嫩绿色的。

Between the two tender yellow watercress, the tender yellow leaves are sprouted, and the leaves are closed. The tender yellow leaves slowly open, just like a small pair of scissors, and like the small letter "V", and the leaves gradually become tender green.

绿豆发芽这个实验真是太神奇了,大自然真奇妙啊!

The experiment of mung bean sprouting is really amazing, and nature is amazing!

  • 观察绿豆芽的生长过程日记 篇5

    2020年10月15日周四晴

    Zhou Siqing, October 15, 2020

    上午,我向妈妈要了一些嫩绿色椭圆形的绿豆。

    In the morning, I asked my mother for some green oval green beans.

    我先把饱满的绿豆放在盆里,把它们淘洗得干干净净的。然后将它们放在一个装有一半水的塑料瓶里,这样就静等着看绿豆“变形”了。

    First, I put the full mung beans in the basin and washed them thoroughly. Then put them in a plastic bottle with half of the water in it, and then wait to see the mungbean "deformed".

    晚上,在睡觉前,我好奇地想看看绿豆是否有改变。果然,我发现绿豆竟然发生了奇妙的变化,颜色比原来浅了许多,身体也比原来胖了许多。看上去黄黄的、嫩嫩的、胖胖的,像个胖娃娃,可爱极了。

    At night, before going to bed, I was curious to see if the mung beans had changed. Sure enough, I found that the green beans had a wonderful change. The color was much lighter than before, and the body was much fatter than before. It looks yellow, tender, and fat, like a fat baby. It's very cute.

    2020年10月16日周五晴转雨

    Friday, October 16, 2020 sunny to rainy

    早晨一起床,我就迫不及待地跑过去看绿豆。

    When I got up in the morning, I couldn't wait to run to see mung beans.

    我发现,在绿豆的身体正中间裂开了一道小小的缝隙,露出了一点白嫩嫩的身体,长出了一个跟钓鱼钩尖般大小的稚嫩的满分作文网小白芽,看上去小小的,把绿豆的衣服撑高了,绿豆看上去饱胀的马上要裂开似的。

    I found that there was a small gap in the middle of the mung bean's body, exposing a little white and tender body, and a small white bud as small as the tip of a fishing hook grew up. It looked small, lifting up the mung bean's clothes, and the mung bean looked full and ready to crack.

    晚上睡觉前,我又去看我的绿豆,发现那可爱的小绿豆已经脱去了一半的“外衣”,露出了嫩嫩的“身体”,长出的嫩芽细细的软软的,像刚出生的淘气的小娃娃。

    Before going to bed at night, I went to see my mungbean again, and found that the lovely mungbean had already taken off half of its "coat", revealing its tender "body", and the sprouts were thin and soft, like a naughty baby just born.

    2020年10月17日周六晴

    Saturday, October 17, 2020

    中午,一吃完午饭,我一个箭步冲到窗台跟前,把我的绿豆芽放在盆里,给它们“洗澡”。这时,它们大多都已经脱下或挣开了黄黄的“外衣”,“身体”也由雪白变成嫩黄了,白嫩的小芽也长到了两三厘米长,像一个个亮晶晶的弯弯的鱼钩,在水中等着鱼儿上钩呢!

    At noon, after lunch, I rushed to the windowsill and put my mung bean sprouts in the basin to "bathe" them. At this time, most of them have taken off or broken their yellow "coat", their "bodies" have changed from white to yellow, and their white buds have grown to two or three centimeters long, like shiny crooked hooks waiting for fish to bite in the water!

    妈妈说绿豆芽长到了这种程度就可以做菜吃了。我已经迫不及待地想要尝一尝了!

    Mom said that mung bean sprouts can be used for cooking when they grow to this extent. I can't wait to have a taste!